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BRIGHTON
Restaurants
Nestled in Nile Street in the lanes, is LOST IN THE LANES café, bar & restaurant. Open daily serving beautiful breakfasts, lunches, small plates, Thursday, Friday and Saturday suppers, cocktails, wines, coffees and cakes in elegant surroundings, at…
BRIGHTON
Burgers / Steak House / Grill
Pier Nine is Brighton’s new 24/7 venue that allows you to experience anything from roulette, electronic darts and shuffleboarding, there is something here for everyone - right on the seafront.
Brighton
Restaurant
Specialists in locally sourced and sustainable meat and fish dishes, all cooked over coals to add depth of flavour to their dishes. The Coal Shed has established themselves over the past decade as serving the best steaks and grilled fish in the city
Brighton
Restaurant
The Ivy in the Lanes offers all-day dining, seven days a week, from dawn until dusk. An enticing cocktail list sits alongside the dining menu, featuring a choice of traditional and contemporary bespoke cocktails.
Brighton
Restaurants
Post House Cafe is located in the bustling Lanes district in the original Post Master’s cottage dating back to the 1870s. In its newest incarnation, Post House is a positive and vibrant place that brings people together without formality or pretence…
Brighton
Restaurant
Las Iguanas Brighton is home to fresh & authentic Latin American food & cocktails. Here you’ll discover the finest Latin American dishes with unique flavour blends & inspiring recipes from Brazil, Mexico, Peru and beyond. The menu comes to life with…
BRIGHTON
Pub/Inn
A stone’s throw from the beach, on historic Ship Street in Brighton’s famous Lanes, you’ll find the Walrus with its labyrinth of eclectically-decorated rooms and endless winding passageways. You’ll also discover a wonderful hidden two-storey roof…
Brighton & Hove
Seafood
Brighton's seafood favourite - Riddle & Finns has its second home, the ‘Rotunda’ building on the Promenade, a prime location, sitting in-between the two piers and over looking the beach.
Kemptown , Brighton
Café
THERE'S NO PLACE LIKE ARCOBALENO
Horsham
Afternoon Tea
Indulge in a quintessential British tradition, the luxurious English afternoon tea experience at Mannings Heath Estate near Horsham, West Sussex.
Horsham
Michelin Star
Restaurant Interlude at historic Leonardslee Lakes & Gardens near Horsham in West Sussex has won a Michelin Star for four successive years. It has now been awarded a Michelin Green Star too, the first restaurant in West Sussex to receive this .As…
Brighton
Restaurant
The South’s leading independent seafood restaurant & oyster bar offers you both classical favourites & modern seafood dishes coupled with friendly yet attentive service.
Whether you choose to dine in our recently re-styled dining rooms, at our…
Brighton & Hove
Italian
Soft and pillowy authentic pizzas served in a bright, welcoming pizzeria. A firm favourite with locals.
ARUNDEL
Restaurant
Set in to the stunning scenery of the South Downs National Park and perfectly placed on the River Arun, Riverside South Downs is the ideal place to refresh and revive your spirits. Being just 5 minutes from historic Arundel, 15 minutes from…
Brighton
Seafood
Our open kitchen adds to the experience of The Lanes, allowing you to watch your food being prepared. The marble topped tables act as the perfect setting for grazing on local seafood and enjoying a chilled glass of Champagne.
Brighton
Restaurant
A salute to the permit rooms of Bombay, in Brighton’s Lanes.
Seriously good bar snacks, moreish curries, plates for sharing (and a handful of best Dishoom favourites). Breakfasts too.
And of course, crackingly good cocktails to wash it all down with.
Hove
Greek
Nostos is a place where a nostalgic feeling of the past meets a delightful smell of the present and a grateful smile for the future.
Brighton
Pub/Inn
Set in a quiet street close to the seafront and crammed with an eclectic mix of pictures, bric a brac and other fascinating curios, it’s truly unique – the kind of place you feel instantly at home in and one of the best-kept secrets in the area.
BRIGHTON
Restaurant
We don’t overcomplicate. We don’t overprice. We don’t stuff crusts. We do sourdough pizza, as it should be. Our slow-rising sourdough is made on site daily. It’s blast cooked at 450°C meaning the flavour, aroma and moisture cannot escape. We top it…